Original Flavor Jelly Ball
Original jelly balls are small, round, chewy spheres made from agar or konjac, sometimes with tapioca starch. They're known for their unique, bouncy texture and ability to absorb flavors, making them a popular addition to beverages and desserts.
- Texture: Chewy, bouncy, and slightly firm, offering a satisfying mouthfeel.
- Appearance: Usually clear or translucent, resembling small pearls.
- Flavor: Often described as having a subtle sweetness or neutral taste, allowing them to readily absorb the flavors of the drinks or desserts they're paired with.
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